Nigerian Rice and Beans with Stew The Nigerian rice and beans eaten with a combination of stew is a very delicious and popular mix. This is very popular in restaurants and other small or large food spots. The yummy taste of this combo will make you demand for more, without Read more…
Method of Cooking Afang Soup with Goat Meat Afang soup is a very unique delicacy in Nigeria, and this have prompted many individuals and chefs to try out many ways of cooking the soup, with the sole aim of bringing out a more delicious taste. There are two major methods Read more…
How to Use Frying Method to Cook Okro Soup I will be sharing how to cook okro soup with or without vegetables using the frying method. A lot of people have been looking for the right tips, ingredients and the process of cooking this soup. Okro is a very popular Read more…
Beans and Potatoes Recipe On our post about the different ways to cook beans, you can see that beans is a widely eaten meal in Nigeria. This made a lot of people try out many recipes and combination for this staple food. In this blog, there are lots of recipes Read more…
Vegetable Soup (Edikang Ikong) Ingredients Vegetable soup also known as edikang Ikong in Ibibio and Efik people. It’s scientific name is Telfairia occidentalis and is called Ugu leaves by the Igbo people. It is commonly known as flutted pumpkin. The leaves of this flutted pumpkin is very fleshy and can Read more…
Atama Soup with Waterleaf Recipe Atama soup is one of the most enjoyed soups in the southern part of Nigeria, closely following it’s rival the mighty afang soup. Atama has a unique taste and natural aroma which makes it very tasty when eating. Atama soup’s major ingredients is the atama Read more…
Nigerian Pepper Soup Ingredients Nigerian pepper soup is one of the best broth native to the country. There are different types of pepper soup, different ways to prepare them and different ingredients used across each type. Amongst them is the most popular pepper soup, which is goat meat pepper soup. Read more…
Ingredients for all Types of Pepper Soup There are various kinds of pepper soup in Nigeria and as expected, their ingredients also differs. I will touch on the popular types of pepper soup that are eaten throughout the country. Pepper soup is a carefully prepared broth which is also known Read more…
How to Prepare Atama Soup with Egusi (Melon) Atama is a common edible leaf in Nigeria. It is very popular in the southern part of the country, particularly Akwa Ibom. Atama leaves with a combination of egusi which is the igbo name for melon. This combination is another unique recipe Read more…
Preparing Nigerian Vegetable Soup Vegetable soup is also referred to as edikang ikong soup by the Ibibio and efik speaking people on Calabar and Akwa Ibom state in Nigeria. This soup is primarily made up of two vegetables; flutted pumpkin (nkong in Ibibio and Ugu in Igbo) and waterleaf. There Read more…